Agriculture Specialist

• Plans, organizes, and manages the operation of a large farm with several major subdivisions such as dairy crops or cattle.
• Plans and directs the management program of a large beef or dairy herd.
• Supervises the maintenance of farm facilities, machinery, and equipment.
• Prepares budget estimates and recommendations for personnel, equipment, and operating supplies.
• Plans a wide variety of research programs, experimental projects, and tests with research scientists.
• Sets up and adapts research facilities, methods, and procedures.
• Plans breeding programs and assists in calving difficulties.
• Selects, trains, and supervises farm and herd personnel.
• Supervises dairy operations; grows, harvests, and stores forage and grain crops; maintains an appropriate system of pasture management.
• Maintains breeding, feeding, registration, herd health, and milk production records.
• Handles transfers, cattle sales, and exhibits.
• Maintains appropriate health and sanitary standards in milking operations.
• Purchases farm supplies and equipment.
• Collects samples and records various kinds of research data; prepares research and project reports.
• Supervises artificial insemination of cattle; schedules preventive treatments, and maintains normal herd health standards.
• Formulates feed rations.
• Prepares periodic reports and maintains appropriate files and records.
• Performs related work as required.

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