The primary duty of a restaurant cashier is to handle customer payments in the food service industry. Duties Of a Restaurant Cashier resolving customer complaints or issues putting…
Managing transactions with customers using cash registers Scanning goods and ensuring pricing is accurate Collecting payments whether in cash or credit Issue receipts, refunds, …
Company Description About Fredley Group of Companies We are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong.…
The Chief Income Auditor is responsible in ensuring that all daily income have been received by the Hotel and are recorded in the daily revenue reports. He/she will ensure timely r…
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