Cost and Inventory Analyst

Pilmico

  • Central Luzon
  • Permanent
  • Full-time
  • 22 days ago
Company Description Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds & Animal Health, Farms, and Trading, we are well positioned at the beginning of the value chain. True to our brand promise of being Partners for Growth, we nurture our business and communities by providing business solutions and building partnerships for growth. We operate in the Philippines nationwide and have a growing international presence in the following ASEAN countries: Vietnam, Thailand, Indonesia, Malaysia, Myanmar and Hong Kong. Investing in talent and upholding Aboitiz values of Integrity, Teamwork, Innovation, and Responsibility are key drivers to sustaining the growth of our business. Here at Pilmico, we value each talent for the unique contribution they bring to the organization. We recognize that today's global workforce is made up of diverse individuals with different skills, abilities and aspirations that enable them to achieve superior results; as such, we select our partners based on these attributes that are not typically found in someone's resume. We are advocates of self-development and believe that people's success lies in their passion to learn something new and different every day. This is why our hiring philosophy is to open up and give equal opportunity to any talent regardless of where they are today in pursuit of education. Job Description The Cost and Inventory Analyst - Poultry & Meats is responsible for providing accurate information on detailed costing and running cost of all meats, poultry, layer & broiler produced, transferred and sold by ensuring correctness of stated inventory and inventory-related account balances at any given time; and efficient accounting, costs effective and recording of inventory and costing-related transactions. The position is also responsible for inventory valuation (excluding fixed assets). DUTIES AND RESPONSIBILITIES: Cost Accounting and Management Reporting Provides accurate detailed costing for all meats, poultry, layer & broiler farms and prepares Detailed Costing report. Prepares the following monthly reports: Monthly Meats & Poultry Cost Analysis Monthly Raw mats and Spares In transit report Monthly Feed consumption report Monthly monitoring of feeds cost movement Monthly Insurance Report Monthly Financial Statement of Medes Broiler Farm & Other Project Validation and cut-off of system documents. Prepares and encodes Journal Vouchers. Fixed Assets Prepares monthly monitoring of livestock, the retirement and addition of livestock. Inventory Count . Reconciles monthly inventory and inventory-related accounts. Analyzes inventory variances. Conducts periodic visit on farms for physical inventory. Other Duties Provides the Management Accounting Lead, Management Accounting Supervisor and P&L Accountant with information that might influence poultry cost planning Attends weekly poultry production and marketing meetings in the absence of Team Leader. Performs other job-related duties as assigned. Additional Information Requirements: BS degree in Accounting or any related course 1 - 3 years' experience in Accounting in a meats & poultry operation CRITICAL SKILLS OR COMPETENCIES REQUIRED: Working knowledge of accounting transactions, reconciliation of accounts, audit principles Working knowledge of meats and poultry farms operation, livestock accounting and accountable forms. Analytical and mathematical skills Interpersonal relations skills Proficiency in SAP system. Oral and written communication skills

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