Line Cook

• Prepare and cook meals in accordance with menu and chef instructions at Jade Hotel and Suites Corporation.
• Maintain a clean, efficient, and safe kitchen environment following health and safety regulations.
• Assist in inventory management and ensure high standards of food quality and presentation.
• Collaborate with the kitchen team to deliver exceptional culinary experiences in our vibrant hospitality and tourism setting.
• Engage in continuous learning to uphold the reputation of Jade Hotels dining services.

Bossjob